Enroll Yourself @Leketon Professional Baking Tutors


 WELCOME TO LEKETON PROFESSIONAL BAKING TUTORS!




This baking  training program will take you beyond just recipes and lists of ingredients. Instead, over the course we will be learning, discussing, and practicing all the fundamental techniques that make us better bakers and successful bakery owners.



Outline Courses:

*Introduction To Milling Process 

*Quality Process 

*Quality Control In Baking 

*Good Manufacturing Practices 

*Food Safety 

*Baking Ingredients & Functions 

*Bakery Equipments 

*Science Of Bread Baking 

*Recipes Formulation Using Bakers Percentage 

*Praticals 

*Bread Faults & Remedies 

*Products Packaging /Global Trends In Bread Production 

*Sales Management 

*Calculating Business Earnings 

*Bakery Process Tracking




 








For more enquiries :

Call us on 07056629004 

WhatsApp us on https://wa.me/2349030417834

Write us on leketonroyalconsults@gmail.com

Visit us on https://leketonroyalconsults.blogspot.com/

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